Qualifications:

• : Bachelor of Science in Dietetics, Faculty of Health Sciences, University of Pécs, 2010
• Certified Nutrition Specialist, Master of Science, Faculty of Health Sciences, University of Pécs, 2013

Professional Experience:

• 2013 – present: Entrepreneur Dietitian
• 2015 – present: Section Leader – Hungarian Chamber of Health Care Professionals (MESZK), National Dietetic Section
• 2016 – 2022: Dietitian, Food Service Manager – The British International School, Budapest
• 2017 – 2019: Dietitian – Medicover Health Center, Budapest
• 2021 – present: Dietitian – Dr. Rose Private Hospital, Újbuda Medical Center, Budapest

Key Objectives:

Improving the health status of the population, disease prevention, extending healthy years of life, targeted dietary therapy for nutrition-related diseases

Responsibilities:

• Taking nutrition-related medical history, developing individualized dietary plans
• Providing individual and group nutrition/dietary counseling to patients
• Integrating dietary considerations into individual’s diet and lifestyle – creating sample meal plans, applying nutrient tables as needed

Areas of Expertise:

• Healthy eating
• Nutrition during pregnancy
• Sports nutrition
• Food allergies and intolerances
• Eating disorders, overweight, obesity
• Gastrointestinal diseases
• Pre- and post-operative diets
• Artificial nutrition

Major Projects:

• Professional advice and meal planning for elite athletes at the Performance Diagnostic Research Department of the National Sports Medicine Institute
• Individual and group dietary counseling, menu planning for the Hungarian Football Association (national men’s team)

• DVSC (national men’s football team)

• Individual and group dietary counseling, menu planning for the Ice Hockey Federation
• Individual and group dietary counseling, menu planning for the Vasas Football

• Academy youth athletes Individual and group dietary counseling, menu planning for KSC swimmers
• Designing menu plans and overseeing dietary menus for catering services through commissioned tenders: EUREST Catering Ltd., Szent Lukács Private Hospital, Margita Elderly Home.